和酒場 izuru （イズル）

This is our recommended omakase (chef's choice) course, designed to let you enjoy Washuba Izuru to the fullest.

They offer appetizers and fresh fish made with seasonal ingredients, as well as their specialty, aged oden,

We will prepare a course menu featuring the day's recommendations.

Enjoy the harmonious pairing of sake and cuisine, savoring each dish as it unfolds.

It's perfect for first-timers, as well as for meals with loved ones or for a slightly special evening.

Course content

Assorted appetizers

Today's sashimi platter

Today's gem

Specialty: Oden (Japanese hot pot) made with mature chicken

Grilled Omi duck and white leeks

Today's small meal

sweet taste

*Drinks not included

Main usage scenarios

For meals or dates with someone special

For anniversaries and celebrations

A night to slowly enjoy sake and food

For those who want to fully enjoy the Japanese bar Izuru