コース詳細

[Reservation Only] Course featuring appetizers and Kyoto duck hot pot

6000 yen(税込)

  • 5品
  • 2~6名

This course features seasonal appetizers, fresh sashimi, and Kyoto-style duck hot pot, designed to allow you to fully enjoy Washokuba Izuru.

コースメニュー

This course is designed to help you enjoy Washu-ba Izuru to the fullest.

A platter of six seasonal appetizers and a sashimi platter featuring fish from Akashi.Our Kyoto duck and meatball hot pot is combined with white leeks, burdock root, and mushrooms to bring out the delicious flavors of the duck and vegetables.To finish off, enjoy Ibonoito Special Grade Black Belt and Aged Noodles along with the broth from the hot pot.Finally, we'll serve you seasonal ice cream.

【Cooking】

Seasonal appetizer platter

- Assorted sashimi and fish from Akashi

Kyoto duck and meatball hot pot

Ibonoito Special Grade Black Belt - Hine

· Seasonal Ice

【drink】

Drinks are not included.Please choose on the day.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours 30 minutes
予約締切
Until 17:00 the day before your visit

2026/10/10 更新